Carmen’s Milk Chocolate Chip Cookie Dough

Description 

An authentic cookie dough with Milk chocolate chunks for an indulgent treat.

Ingredients:

enriched wheat flour (wheat, barley, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), milk chocolate chunks (sugar, milk powder, cocoa butter, chocolate liquor processed with alkali, dextrose, milk fat, soy lecithin, artificial vanilla flavour), margarine (vegetable oil blend [palm fruit, soybean and olive oils], water, salt, contains less than 2% of, non-fat dry milk, soy lecithin, mono and diglycerides, artificial flavour, vitamin A palmitate added, and coloured with beta carotene), brown sugar, sugar, eggs, salt, baking soda, artificial vanilla flavour.

IT MAY CONTAIN TRACES OF OTHER NUTS.

Suitable for Vegetarians.

Packaging: 8kg / 40gr x 200pcs 

Storage Instructions:

• Store at -18°C or below.
• Do not refreeze once defrosted.

Baking Instructions:

Bake from frozen

OVEN fan assisted -   165°C/325°F – 12-14 mins.

Leave to cool for 15 min on a baking tray before serving.

Ensure food is piping hot throughout before serving.

Produced and Packed in EU.